Michael B. • 7月 19, 2012The Sish Taouk is as good, if not better, than any chicken kabobs I've ever eaten in the Middle East.
Michael B. • 3月 29, 2013The buffet is excellent, but I highly recommend going in the evening for the dinner menu, which includes some authentic Afghan dishes.
Elizabeth A. • 1月 18, 2016Dagwood! Best Pita Sandwich made.
Charles W. • 9月 22, 2014Solid Philly pita. Took a bit to make, but well worth the wait. #nom
Douglas M. • 11月 5, 2010Give yourself time. Orders take a while to come up after ordering, especially kabobs.
Shannon B. • 2月 27, 2011Love the Lucky 13 Supreme!! Great sandwiches too
Zach B. • 6月 16, 2015The ketchup is made in-house, and fries are fresh. Try the smoked trout board, amazing!
Lesli J. • 3月 10, 2010Definitely order lunch here. The sandwiches are wonderful and you get to enjoy a free slice of fresh baked bread while you wait!
Heather C. • 2月 3, 2013The Carne and the mascarpone lime tart are awesome!!!
Blake B. • 8月 30, 2014White bean chili is surprisingly excellent. And if you get a bowl, you'll have leftovers.
Amber • 5月 8, 2012The lemon raspberry scone with lemon glaze is Amazing!!!!
Anthony S. • 8月 20, 2016The chicken and sausage gumbo is fantastic. Perfect balance of heartiness and spice. Say yes to the included breadstick that has a soft inside, crunchy outside, and a salty and garlicky coating.
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