Yoshiki S. • 3月 10, 2013Try Ahi-poki & Garlic shrimps. Especially, Fresh tuna makes happy even Japanese. アヒポキとガーリックシュリンプをオススメします。特にマグロの新鮮さは日本人でも唸ります。
Mizuho K. • 1月 11, 2011Try Tensoba Gozen. It has great shrimp and vegitable tempra and soba. The best soba place in Honolulu.
Best of Hawaii L. • 6月 7, 2015Gyoza Pizza, Chicken Karaage, Beef Tongue, Pork Belly and a Taco Rice are my favorite dishes at Naru #BestofHawaiibyKalani
Brent • 8月 7, 2011Definitely try the beef tongue. Yeah, it doesn't sound good. But it's one of the best cuts of meat for yakiniku and Gyukaku always has great quality beef.
Tiffany K. • 5月 3, 2014#nabeyamaido and their staff (Especially Kevin, Andrew, and Ariel) are super helpful, friendly, and great dinner company. We definitely will be back!
chu • 11月 7, 2016http://s.tabelog.com/hawaii/A6001/A600102/60000029/ 地元民が好きな店です。 夜はあまり行ったことないですが、昼は混みます。 オックステールスープとチャーハンのセットがうまいです、ハワイっぽくないですけど…
Cameron P. • 9月 5, 2021Some of the best Omakase I’ve had. No frills - just delicious. It will be in the rotation for my Honolulu trips.
Sean M. • 5月 27, 2013Some of the best and most authentic ramen on the island. Try the monthly ramen special, paitan or the hidden shio ramen. Other recommendations include tebasaki karaage, stingray, tenmusu, zarutofu.
Wendell Y. • 2月 9, 2011There are only two seats in here, so plan on take out. The food is awesome though, and really affordable. Best plate you'll find for six bucks.
Koreankitkat • 9月 4, 2013Veggie shabu shabu set is filling and pretty and delicious!
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