ニューアメリカ料理店のおすすめ（St Louisの近く）

Emma L. • 4月 1, 2018Great brunch spot! A new favorite, for sure. Everything is amazingly delicious, the decor is a perfect balance of rustic/kitschy without going overboard, and the staff is always delightful.

Irene L. • 9月 13, 2013Very comfortable atmosphere, excellent service. The food is delicious. I recommend the salmon entree. If Russell is your server you are in good hands.

Em D. • 7月 20, 2015Stir fry with chicken, brown rice, and Thai peanut sauce. Don't neglect the toppings bar, either - great hummus! And, YUM, black sesame on every table. God bless CBW.

tina f. • 11月 16, 2013Delicious food! If you're not familiar, try all the flavors on a sampler platter. Don't forget dessert - the unique gooey butter baklava is yummy but super rich, it's best shared.

Micheal D. • 11月 19, 2011Get the Vaca Frita and Chimichurri, it's absolutely amazing!!

Richard H. • 3月 24, 2017A great venue for jazz and other music styles. The food menu is great, with everything from appetizers to desserts.

Go! Magazine • 4月 21, 2010The menu recommends the Nuts & Berries cocktail for the fall, but we recommend it for any time.

ALIVEMagSTL • 5月 10, 2013With sister restaurant Olio, Elaia is the co-winner of Most Innovative Concept in ALIVE's 2013 Hot List.

Debbie Y. • 9月 14, 2018Lovely venue and amazing food. Definitely go for the flatbread.

Lauren E. • 11月 6, 2013Perfect for a chic-urban dining experience; fresh, delicious salads; crisp, sophisticated cocktails; & a darling boutique. Violet Femme & Moroccan Chicken salad is what I recommend. ~ Bon Appetit ~

J.R. J. • 4月 2, 2013One of the beat places ever! Definitely do a weekend brunch (smoked salmon scramble or country style benedict are my go to dishes). Sunday night is industry night and is a blast!

Brian M. • 2月 26, 2010Fantastic bottle service. Very cool club with great music and a fantastic atmosphere for the hip, young crowd.

Amanda B. • 3月 17, 2019The bar area has a custom concreat custom bar with four TVs for the game and an amazing cocktail menu!

Tony V. • 8月 31, 2014Great space, excellent fare & nice portions! Excellent new spot.

Adam L. • 4月 27, 2016It's tapas style so be ready to share! The food is really unique, tasty and best of all local. Charcuterie, Mac and Cheese and the Poutine were good on this stormy night.

Riverfront Times • 8月 4, 2014Pasta dishes are exquisite - small portions crafted with incredible attention to detail; polenta is poured tableside onto a marble slab and then topped with one of several sumptuous sauces.

Marshall H. • 8月 24, 2014Protein bowl with chicken, steak or Salmon. Jalapeño sauce please:)

Riverfront Times • 8月 14, 2014Crazy Bowls offers everything from a teriyaki bowl or hot and spicy bowl (featuring carrots, napa cabbage and onions in a jalapeño-cilantro sauce) to a spicy Buffalo wrap or Thai wrap.

ISC C. • 3月 1090's Revival- The Elevated Long Island

ALIVEMagSTL • 5月 10, 2013Winner of Best Home Accessories in ALIVE's 2013 Hot List!

24 Hour F. • 12月 29, 2019Turkey wheat flatbread - smoked pumpkin miso, egg yolk, winter rhubarb, and radishes. #savage #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com