Lucy L. • 4月 17, 2012Fun place pretty good food. Matt is a great bartender. Very outgoing and friendly.
Tiffany H. • 3月 14, 2013Happy hour includes a complimentary plate of fried Mac and cheese ball, cod fish cake, stuffed pepper and grilled zucchini! The prime rib main entree is probably the best I ever had
Lori N. • 7月 15, 2013Probably one of the better "diners" in town. Any of the Benedicts are good, the fries are awe so.e! French dip is yummy and I love their Belgium waffles! Enjoy!
Bred W. • 11月 3, 2013Tip the wait staff well!! The biscuits and gravy are fantastic. Build your own omelettes are the way to go.
Dan C. • 4月 23, 2013If you love Caesar salad.....GET IT! I like it best with chicken. Dressing just right.....so very rare in the restaurant world!
Turner P. • 6月 21, 2014The ribs were great (yes, even for breakfast), so were the biscuits & gravy. Really, you can't go wrong.
Sage C. • 2月 23, 2012Wonderful service! Yummy food :) try the sopes !
Jon M. • 12月 14, 2010Great lunch special! Burger and any domestic tap for 10$. Plus go with the chili as a side dish!
Pilar M. • 12月 23, 2012Rigatoni and Meatballs or Pasta Carbonara are ALWAYS delish. Al dente perfection.
Heather F. • 10月 18, 2010Portions are HUGE! Service is incredible, SUPER friendly. Food is consistently fantastic.
Sonoma County • 12月 9, 2016Brunch with bottomless mimosas is Saturday & Sunday. (14.75 for bottomless mimosas) They also have some amazing mimosa flavors (not bottomless) such as apple, orange, peach, strawberry!
Christine W. • 8月 11, 2013Feeling adventurous? Get a green tea milkshake (whipped cream is a must if you like them very sweet). Every time I'm back in town, I make a special trip here just to get my fix.
Myziot W. • 2月 17, 2019Lovely spot just by the creek, try and get a table by the window facing the creek. Also delicious Eggs Benedict California style (didn't expect the tomato to go so well on the muffin!).
TJ • 3月 10, 2012Try the Stuffed Flatbread - Lamb, hummus , mint chutney with mixed greens. One of the best lamb dishes I've ever had!
Rod S. • 4月 29, 2013One of my all time favorites back home. This restaurant dates back to the forties when mobsters were hanging out in Santa Rosa ;) Great place with a very classy wait staff and classic 40's ambiance.
Natalie S. • 7月 20, 2015The coffee and especially the espresso are great! The staff is so friendly and helpful.
Island Bruin • 1月 11, 2015Veal piccata, bruschetta, excellent wine list with plenty of Italian wines at good prices
Crystal P. • 3月 24, 2011Great place for dinner! Cozy good food. Recommend trying the chickpea fries- interesting & yummy!
Michael W. • 6月 16, 2012They rotate their fish selection between, mahi mahi, catfish and salmon but on your receipt it will always ring up as mahi mahi.
Carrianne B. • 9月 7, 2013Great food and an extensive menu. The breakfast casserole specials are a must ( chili relleno- yum!)
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