ニューアメリカ料理店のおすすめ（オースティンの近く）

Andy G. • 6月 26, 2017Great for those on any dietary restriction. Vegan and meat eaters alike. Gluten free options also.

Karen L. • 5月 30, 2017Those pretzel bites and queso are amazing. I suggest a reservation

Meri W. • 2月 25, 2018Tasting menu was inventive, varied and delicious. They dealt very well offering gluten free adaptations for us too

Robert W. • 9月 2, 2019The ceviche is disturbingly good. Fish Tacos are also amazing.

AmateurConcierge • 10月 6, 20191st day of their new French themed brunch. Def get the baguette. French omelette really good n traditional. Heads up: pastries on cart are $3-5/piece

Zoë T. • 4月 29, 2019Edamame dumplings were so light and tasty. The teriyaki quinoa bowl was delicious!

Kevin S. • 2月 19, 2015Carrot yogurt/slaw/roasted carrots. All local and umm umm good

Michelle W. • 7月 15, 2018Eggplant sandwich is delicious (and messy). WiFi too

Everett S. • 5月 12, 2019Man I LOVED this place. Ordered the classic burger with bacon and avocado! Atmosphere, drinks, and food were AMAZING. The whiskey sour and the Whiskey Buck are great drinks to kick off the night

Alex P. • 1月 20, 2020Exceeded expectations. GREAT burger. Simplicity of a smash + good ingredients + lots of good flame broiled flavor. Ask for the malt aioli. Recommended.

Nick J. • 3月 15, 2019Yummy (and healthy) bowls. Staff seem happy and well taken care of.

JJ A. • 7月 12, 2015Brunch is fabulous! The jalapeño hush puppies melt in your mouth!

Cat N. • 2月 12, 2016Crab toast, chicken liver pate, and the burger are out of this world. So much flavor packed into each bite.

Jorie P. • 9月 30, 2017We went for the California Gold Rush wine event and had a bunch of fun. The small bites were tasty and the wines served were delicious. We also enjoyed how knowledgeable the bartenders were!

AmateurConcierge • 1月 5, 2020New fine dining spot with really creative menu and excellent cocktails (mezcal one). Do: shrimp & scallop snacks, potato, broccoli. Steak was nicely charred

Social N. • 6月 25, 2012There's lots of delicious drinks at Parkside but its really the couture food and atmosphere that bring this place to life. Oyster platter is half off during happy hour, and the fries are delicious!

ℳ𝒶𝓎♍ • 10月 28, 2015Perfectly Austin. Farm to table, hip vibe. Incredible food and matching service. Limited menu brunch, but this isn't a complaint. Highly recommended!

Dan P. • 4月 30, 2022Very good sweetgreen alternative. I got the lemon garlic and creamy poblano dressings. Would try something more acidic and seasoned next time.

Hannah M. • 11月 23, 2020The patio is so cute!! Really enjoyed the Pozole and tuna crudo.

Peter T. • 4月 23, 2013Salted caramel and red velvet cake balls are great!

AmateurConcierge • 10月 17, 2021You wish there were 10 of these types of places in ATX it’s just what the food scene needs. Highlights were the fried squash, mafaldine, and the desserts. Next time gotta get the beef tartare

Marshall J. • 2月 2, 2012Get the 3 Course tasting menu and add your favorite course from the 7 Course menu for a perfect meal!

Amy L. • 7月 13, 2012Of course the pork belly. But the veal cheek is AMAZING. The drinks are great. The staff is incredible. And the chocolate martinis make the best dessert.

Ryan L. • 3月 13, 2018The shrimp bowl was incredible!With bits of crispy rice, fresh radishes, and the most delicious sauce - it hits all the right notes. And the people are so nice. Also loved the beet soda.

Jenn M. • 9月 29, 2015Pulled pork stuffed pequillo peppers. Soooo good! Great wine list too.

Irina • 9月 5, 2014NY strip steak is outstanding as the main course! Sticky toffee and a cup of coffee is the perfect finish to the meal.

Danielle R. • 10月 22, 2012Great menu diversity, fresh & delicious options. Excellent wait staff. Small but tasteful wine selection. And great live local music diversity, too!

Sandeep M. • 7月 26, 2018Unique rendition of huevos rancheros. Mini convenience store tucked in here as well

Ashli M. • 5月 10, 2014Very vegan-friendly. The roasted cauliflower appetizer is as amazing as they say, and the Spring Vegetable Composition was delicious. Relaxing atmosphere too.

Amanda G. • 12月 21, 2012Filet with jalapeño hollandaise and lobster tail, lamb with port reduction, lobster bisque, scallops wrapped in venison prosciutto, and the pumpkin bread pudding with bourbon sauce. All excellent.