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Etete Ethiopian Cuisine
（現在は閉鎖）エチオピア料理店とアフリカ料理店$$$$
U-Street, Washington
41 件のTipとレビュー
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Fletch 🇹🇹9月 24, 2013A must have in the DC area. Best in town and highly recommended. Food is delicious! - make sure to come hungry. You don't want your taste buds to miss out. Beautiful and friendly staff at your service
Yuval Zukerman4月 2, 2016Tasty food. The entrees (other than the platters) vary wildly in size. The signature chicken and egg consisted of one chicken leg and one hard boiled egg. Waitress was incomprehensible.
One of my favorite Ethiopian restaurants in DC. Everything is great, but the vegetarian messob (w/ or w/o fish) is definitely the best. Deceptively small - there's seating upstairs + a small rooftop.
Mike the Elder8月 7, 2015Food is amazing!!! That said, the decor and service are terrible. Just go for a good meal, don't expext more. Try the steak tibs and avoid Harar or any other Ethiopian beer. Solid vegetarian menu.
Sandhya8月 18, 2015The portions are huge, so definitely split things (or have a lot of leftovers.) Comes out to be fairly cheap, too. Did I mention it's also delicious?
Anthony Maiorana1月 4, 2013Yewaz tibs are good and have good spice. One of those and veggie platter is a solid dinner for two people. Especially if you get the sambusa thingies.
Travel Channel12月 6, 2010The hottest ticket on this city's dining scene is Ethiopian food. Restaurant Etete is jam-packed with locals and Ethiopians, which always says to me it's the real deal. – Samantha Brown 続きを見る
Washingtonian Magazine10月 21, 2011We recommend: Sambusas; yebeg wat (lamb); doro wat (chicken and hard-boiled egg); kitfo (beef tartare); kik alicha (split peas); gomen (collards); azifa (green lentils).
InternsROCK!6月 3, 2013Are you a interning in D.C. this summer? Grab a key tag from The Washington Center and enjoy a free appetizer with your meal during InternsROCK! June 7 - 16th 2013. internsrockdc.com #InternsROCK
Andrew Bemus9月 2, 2014I had the ZilZil Tibs. Very good for the price. This place is great if you're looking for something different.
Mike Johansson2月 20, 2014Ask for a sampler platter for the whole table - you can't go wrong. Great food.
GourmetLive10月 19, 2010Chef Tiwaltengus Shenegelgn's doro wat, a berbere-spiced stew that includes a chicken and a hard-boiled egg, takes five or six hours to cook and begins much the same way a French onion soup does.
Etete's Special Kitfo is the best kitfo I have ever had (and I love kitfo). Wow.- Vincent Boucher2月 3, 2014The true unbeatable Ethiopian Cuisine in Washington DC - Thank you for making it a day to remember !
Get the sambusas, goden tibs, veggie combo and fried fish. They are delicious.
Lega Tibs......cubed pieces of marinated lamb sautéed in onion, jalapeno, spiced butter = yumm-o.
Nikki Murray11月 4, 2011Washintonian listed it on the 2011 cheap eats. But it is a little pricier than I was expecting. But very good and very filling.
Susan Whiteside7月 5, 2010While many of the meats are good, the veggies are excellent. Be sure not to miss the first veggie combo on the list.
- Jared Brewer6月 27, 2011Bring cash. They can't split checks apparently. I just sat for 10 minutes with a pen and paper doing the math to split the check between 5 cards.
Les T.2月 17, 2013Do yourself a favor and don't eat here. Walk across the street and go to Habesha Market instead. The veggie combo was a joke. The put a tablespoon or two of the veggie dishes and they were tasteless.
Michael Huang1月 12, 2010Pick a meat dish, order a veggie combo dish and share! my favorite Ethiopian restaurant in DC.
azewde12月 1, 2012Worst Ethiopian food I have had in a long time. Awefuly done Kitfo not cooked to order, tasteless Tibs with hard meat to chew and friend's veggie combo also not very good. Overcrowded, poor cust srvc.
- Danielle Ricks9月 26, 2010Ask for a Vanilla Absolute Vodka and Ginger Ale. It taste like an adult cream soda!
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Etete Ethiopian Cuisine specializes in Ethiopian soul food, including authentic delicacies. Our service and food has made us a popular DC destination.
閉業 （もっと詳しく）
- 月–水
- 11:00–23:00
- 木–日
- 11:00–1:00
(202) 232-7600
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- 7.1
"The steak tartare is out of this world! Better then anything I've had in NYC! Holy bejesus!"
Phil Tang - 8.2
"Try Beef sambusa of fried pastry filled with ground beef and black pepper onions and garlic, Lega sibs tender lamb cooked medium well with onions jalapenos tomato and herbs & Honey wine tej"
JK - 7.6
"The staff is super nice! Great latte. Love the foule... Nice and spicy to order. Great place for breakfast after morning drop off."
Penny Gerber
98件のリストに表示中です
作成者 Washingtonian Magazine
18項目 • 204 人のフォロワー作成者 Brent Jackson
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