Ed Sng: French toast with coffee maple syrup and their iced coffee was a great start to my day. Delicious! And the prettiest food truck lot I saw around the city.
Ed Sng: Their signature chirashi bowl was incredible. The tuna sashimi melted in my mouth and the uni was salty goodness. The steamed egg custard was a great start.
171 1st Ave (btwn E 10th & E 11th St), ニューヨーク市, NY
ラーメン屋 · East Village · 847個のヒントとレビュー
Ed Sng: There is a reason why this place has been popular for so long. The Momofuku ramen was excellent with the soup base not being thick but still full of flavor. The piece da resistance was the pork belly.
Ed Sng: Pastrami hash was very good with runny eggs to mix into the hash and toasts with berry butter. And good coffee. No wonder there was a long line.
Ed Sng: Meat knish filled with pastrami was great start. The duck leg cassolette special was fantastic with extra crispy skin and foie gras pieces on top of sautéed kale. Their Rueben also happily satisfied.
Ed Sng: Excellent $$ sandwich. The Jeneric is thick smokey pork goodness in house-made crunchy baguette. Iced coffee and cookie also top notch. My 1st time here but will be back.