Dominic Tam

"Duck $138. Comparing to other places, the duck skin is more crispy and the meat is more "smoky" taste. No upscale decoration but not as expensive. Have a good wine list. English menu."

"New building comprises a small supermarket and half a dozen of new restaurants, a chemist, a florist and a hair salon. Free 90 min parking on weekdays. Easy walk from light rail."

"This small restaurant serves 5 stars quality seafood.uncompromising quality Staff is very friendly. Would love to have a more comfortable chair, a bigger table and more space between tables"

"Don't get fooled by its less than impressive frontage and interior decoration, the food at Yum Cha is one of the best in Sydney."

"Order half n half to try out different dishes"

"Price is cheap and reasonable. However, service is slow and seriously short of staff. Place is dirty and require serious renovation. I love the food and I love the price just not the experience."