Cruzroom

Fried pickles, applewood-smoked bacon, cheddar cheese crisp, slaw and our secret special sauce

Sweet/spicy braised chicken topped with fresh mango slaw and fresh cilantro

Carlton farms pork, braised in a spicy red curry sauce, topped with a cilantro-lime slaw and chicherrones

Slow braised sweet and sour beef with bok choy, carrot and cucumber pickles

West african spiced cauliflower hush puppies, fried to order and topped with a spicy harissa slaw and green onions

Our secret recipe is what makes this tempeh taste so great! Seared and topped with house made sauerkraut and a vegan thousand island

Indian curry potatoes topped with peruvian ají slaw and pickled onions

Spiced tater tots covered in smoked cheddar cheese sauce, puya pepper salsa, tomatoes and green onions

Julienned carrots, jicama, and cucumber marinated with fresh basil and a light dressing. Finished with fresh cilantro and sesame seeds

Tortilla chips fried to order in house-made curry powder with a sides of smoked cheddar cheese and peruvian ají sauces

Ancho chili-apple vodka

Roasted pineapple vodka

Blackberry bourbon

Peppercorn tequila

Temperance trader whiskey, elysian immortal ipa

Stein whiskey, worthy kolsch

The fastest way to a heartless heather roller derby girl's heart: el jimador tequila with st. Germaine elderflower liqueur, grapefruit bitters, fresh grapefruit juice and squirt.

Cucumber-infused new deal gin #3, lillet and leMon. Our rendition of the classic vesper cocktail is smoother than james bond out of his dinner jacket.

Refreshing, relaxing, shoulder brushing, this citrus infused red wine topped with prosecco will leave you leaning back, feet up and realizing you don't need an excuse to cut loose and kick back.

We came back from thailand with eastside distilling below deck ginger rum, lime, coconut milk and little habañero syrup.

Verde pulled pork braised in tomatillo chili sauce, topped with roasted tomatillo - poblano chili slaw

Fried pickles, applewood-smoked bacon, cheddar cheese crisp, slaw and our secret special sauce

Sweet-braised jackfruit with a fresh jalapeño slaw and julienned red onions

Spiced tater tots covered in smoked cheddar cheese sauce,puya pepper salsa, tomatoes and green onions

Julienned carrots, jicama and cucumber marinated with fresh basil and a light dressing. Finished to order withfresh cilantro and sesame seeds

Tortilla chips fried to order and tossed in house-made curry powder with a sides of cheddar cheese and peruvian ají sauces

Ancho chili-apple vodka

Roasted pineapple vodka

Blackberry bourbon

Peppercorn tequila

Temperance Trader whiskey, Elysian immortal IPA

Stein whiskey, Worthy Kolsch

The fastest way to a heartless heather roller derby girl's heart: el jimador tequila with st. Germaine elderflower liqueur, grapefruit bitters, fresh grapefruit juice and squirt.

Cucumber-infused new deal gin #3, lillet and leMon. Our rendition of the classic vesper cocktail is smoother than james bond out of his dinner jacket.

Refreshing, relaxing, shoulder brushing, this citrus infused red wine topped with prosecco will leave you leaning back, feet up and realizing you don't need an excuse to cut loose and kick back.

We came back from thailand with eastside distilling below deck ginger rum, lime, coconut milk and little habañero syrup.