Elizabeth Lee: "The raclette cheese melt is the best! Comes with cold cuts, boiled potatoes, salad and breads. I wish there was more cheese in the wedge they gave us though. Kept scooping the melted cheese. Yums."
grannypurse: "“Octopus Gallician Style” was YUMS – was amazed by its tenderness! Tapas are tiny in portions but this allows you to sample other stuff. This place sits abt 60 diners so make sure you RSVP!"
Cheen The Curious: "They rotate their house white and house red wines daily. Enjoyed my organic Sicilian white – crisp & grassy, although I feel it's pricey at $18 per glass. We were better off with a bottle."
Marzylorie: "They have almost everything in here, a place to chill, resto by the riverbanks and if ur the extreme type-- you can have the Extreme Flyer for desert! 😃"
Jerrald Ng: "Compared to Clarke Quay and Boat Quay, this is a quieter side of the quays which is great for a romantic stroll along the riverbanks. Come in the evening and opt for outdoor seats to enjoy the breeze."
Taz (✿╹◡╹): "Super nice neighborhood with plenty of restaurants and nice stroll along the river."
Neo Klassical: "Chris offers the best massage I've had in Singapore! I'm very fussy with my massage and have been to many places... She service with a heart. Other masseuse are pretty good too! Tell me what u think."
Mini Goh: "Professional thai massage, affordable price, good customer service ! Must visit"
Pocket Sun: "Everything is good! Even the bread and the little pretty things from the chef! Great service too which is rare. Highly recommend! Surprise four course Chef’s menu is $100. Will try that next time!"
Adrienne M: "They welcome dietary restrictions! Gluten-free, vegetarian, they'll do their best to accommodate. Fine dining, Michelin style, Italian, top notch. We ate a la carte but I'll return for the set menu!"