g oconnor: "Live Spider Crab & Dungeness Crab. Live Lobster, Live Spot Prawns, and live Geoduck clams! It is a cross between US Thanksgiving & Tet as we approach S. Korea's Constitution day July 7!"
Adam More: "KBBQ here is interesting, it's not ayce, but it is higher quality than average. The kimchi soup is amazing! This place can get pretty busy and doesn't take reservations, so come early."
Brad Hager: "Good resort, nice rooms, the staff is very friendly and attentive. Grounds are beautiful, loved the outdoor fire pit and outdoor seating at the Red Bar. Food is good."
Dan Gerbarg: "It’s my pleasure to have a chicken biscuit in the morning. Polynesian sauce and honey are a must. Don’t lock yourself out of the van though."
Kelley L.: "Very clean restaurant with great service and food. They also have WiFi."