John Barnham: "This place is great. Lovely pastries, tasty sausage rolls and the sourdough is incredible. Always have to control myself when I'm in here, or I would buy it all"
Tim Mitchell: "Excellent beer selection, changes regularly. Be prepared to find a new "usual" every time. For me this is a definite plus! The staff are very clued up, so if you don't know what you fancy just ask!"
Aaric Brown: "One of the amazing pizzas i ever had. They served super delicious and freshly made pizzas with lots of toppings. Wide range of different varieties of pizzas are available. Nice service & clean place."
Alexandra M: "My favourite cafe in Bristol in my favourite area. Great interior, bright and cosy. Nice staff. Amazing coffee and food. Good music. Shame it is a bit small and gets busy very quickly."
Elliot Jay Stocks: "Huge beer selection with *lots* of turnover, very knowledgable staff, and comfy sofas. The best pub in Bristol by quite some way, located on beautiful King Street, with an equally beautiful interior."
Max Gould: "Perfect if you want enough space for a long & varied dog walk, or to give kids a taste of the great outdoors. Once you get into the heart of the woods you can really enjoy the lack of traffic noise."
Sergey Alexeev: "A new type of suspension bridge with a large span- http://blog.dp.ru/post/5191/. Progress does not stand still , If at the same time we are able to give up old patterns of thinking ))"
Olly Stedall: "In 1979, David Kirke of the Oxford University Dangerous Sports Club performed the world's 'first' bungie jump from here. He was promptly arrested, & later released after promising not to do it again!"
Danielle Johnson: "Great craft beer, knowledgeable staff who are happy to provide tasters so you can get something you love. If you buy shares you get a discount at the bar too!"
Matthew Riley MacPherson: "Despite being very busy, BrewDog Bristol has a chill vibe with bartenders who will happily chat with you (provided they have a few seconds). The beers are amazing and in constant rotation."