10 件のTipとレビュー
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- 最近
- Irene Mayans5月 5, 2013Been there twice, only ordered la suprême de volaille. The dish side is a risotto with sun-dried tomatoes which is out of this world, just for that it is worth paying "un oeil de la tete".
- Marine 226月 30, 2014Nicest restaurant in Carouge. Both the service and the food are amazing. Not to miss!
- Un très bon restaurant. Cuisine française inventive. Service parfait.
- Chevrier's restaurant. 3 courses lunch menu is only 29chf! Open from Monday to Friday.
- Un des rares endroits à Genève pour fumer... à l'intérieur, précieux l'hiver.
20枚の写真