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- Must order their house-made croissants. Fresh, warm, buttery and flaky. Great for weekend brunch, food is fresh and delicious and you won't have to wait. Also appreciate kind & attentive service.
- Ebrahim Bandookwala9月 16, 2018Nice outdoor patio ! Great portions to share , nice coffee and perfect for brunch !
- Ian Short6月 18, 2012Wednesday paella is a must - a big pan with seasonal offerings that feeds 2-3, plus a bottle of wine, for ~$40. Get some roasted cauliflower while you wait for the paella.
- Daily Camera3月 14, 2012The dining room at Cafe Aion is cozy and quaint. Wooden tables, a hand-built bar and a Moroccan blue accent wall adorned with black-and-white photos. Read full review at dailycamera.com 続きを見る
- DailyCamera11月 3, 2010The staff’s knowledge and craft seems to trickle from the top down, and everyone behaves as if they have a personal stake in both presentation and taste. Recommended: Moroccan spiced pork. 続きを見る
- Ben Monlezun8月 23, 2014French press coffee, best homemade croissants with unreal homemade jelly. Nicest folks serve you and have conversation.
- DenverPost6月 22, 2011Modern Mediterranean tapas joint. Don't miss the pulled pork paired with apricots or the butternut squash tagine. Tapas $2-$12; entrees $19-$28. "More Info" for review: 続きを見る
- Christina Palomino12月 6, 2011everything is good. My favorite is the doughnut & hole, french pressed coffee, and their awesome scrambled eggs
- Phoebe Legg5月 28, 2012Just had to 2nd the croissant tip. They are amazing. The flaky crust, the..okay just get one.
- Best croissant in Boulder. Amazing brunch and I've never had to wait!
- Jim Heide2月 19, 2012Staff and decor are fantastic but the food is the worst. Nothing but small plates of burnt deep-fried vegetables.