- ステーキ
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- 最近
- Sam T3月 26, 2018Have you ever been on Spaceship Earth at Epcot? The smoked tomato soup smells like the ruins of Rome. But it’s the best soup I’ve ever tasted. This is my favorite restaurant in Jax.
- John Brunelli4月 14, 2015The bartender who fixed my old fashion should be inducted in the hall of fame or elected president. Perfect combo of bourbon and bitters. They also have food here.
- Julie Stecker2月 28, 2015INCREDIBLE food and service. Bonus: if you like gin and tonic, make sure to order one with Jack Rudy Small Batch tonic. The only restaurant I've found that has it!
- Alice Ferris6月 8, 2015Try the Florida Manhattan - Florida distilled rye, bitters, other tasty stuff...I like this place. #afpfl15pp Thanks @hrcorey! (via @Foodspotting)
- Samantha Albright11月 16, 2014Great food and service! Had the fish special - grouper with crispy polenta and it was delicious
- Kdoll Marie2月 19, 2014Forgot the name of the dish, but the salmon with lentils and mushrooms was amazing!!!!!!! Sounds weird, but it was bomb
- The new Bar is outstanding! Bistro AIX experience is like no other.
- Alex Klempf8月 8, 2013Bistro AIX Jed Steele Winemaker Dinner Thursday August 29 $85 per person, inclusive. For information or reservations contact Morgan Hargrove at 904-398-1949 or email aixcater@bistrox.com
- Jessica P5月 25, 2012Steak frites were delicious. The smaller portions of the entrees are just as filling. Great atmosphere and service.
- This is an diamond in the rough for downtown JAX dining experience; awesome vibe, service, and food.
- Bryan Rapoza4月 20, 2013One of the best in Jax no question. Can't really go wrong with anything on the menu.
- Becky Schaeffer7月 29, 2013You will enjoy the mad bar tending skills of Arlon. Ask him what's good....
- Kelly Lady10月 27, 2014Had the steak frites and wouldn't mind eating it everyday of the week, it was that good!
- The seats at the bar are first-come, first-served. Great place to watch the chefs at work in the kitchen!
- Start with the warm spinach salad, then move on to the fish Aixoise or the seared tuna!
- Danielle Hegedus2月 13, 2011whenever they have anything in a sweet pea cream sauce--get it! amazing twice now, once in risotto, today on scallops!
- Diana M3月 31, 2011I miss this place. The escargots are very yummy, and I also enjoyed the mussels with the saffron aioli.
- Heidi Hall-Jones4月 2, 2011The organic beet salad with lentils is fabulous. It's about to rotate off the menu, so get it while you can!