Alistair Cook: Make sure you get the three counties cheese board. Also we chose to eat by fireplace in window of bar area, great spot but ladies may want a shawl as a little cool by old window.
Alistair Cook: This is the best new place I've been to. Bartender Sam Wong gave great service and made superb drinks. Definitely worth checking this contemporary place out. It's all about high quality drinks here.
Alistair Cook: This is a great annex to Singapore Art Museum and hosts the Southeast Asian film festival, which I really enjoyed although take a jumper as its cold in the cinema
Alistair Cook: It serves Thai food and the drinks were a good price. The seats however are quite uncomfortable. Inside is funky and modern but on a Wednesday we were only people there. It's new so give it time.
Alistair Cook: This is run by a young local team who are really friendly and offer local food with a contemporary twist. The prices are reasonable and they also have a happy hour (s).
Alistair Cook: They have a good brunch deal (w/ or w/o alcohol). It's a modern setting although a little clinical. There's a nice walk around the marina as well to walk off your brunch.