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- Kellie Nail4月 15, 2013WOW! This place is amazing. It was completely packed on Saturday night with a fun mix of people. Th bar scene is vibrant and the deck is perfect for enhoying quiet time for dinner. Paella is amazing!
- Great food. Great service. Great atmosphere. Barcelona has it all. Try their traditional Red Sangria, Tapas - Grilled Hanger Steak and Chorizo + Sweet-Sour Fig, and the Mariscos Paella~
- Creative Loafing Atlanta8月 5, 2014Only a couple of things stood out as excellent: The farm egg a la plancha, which comes fried over thin, crispy, oily papas fritas (fries) with a drizzle of chimichurri is drunk food gone to heaven. 続きを見る
- Creative Loafing Atlanta8月 5, 2014The walls are constructed of wooden planks, like a rustic hand-built house turned sleek, and are adorned with large black and white photographs – iconic images of Sophia Loren and John Lennon. 続きを見る
- Meredith B.8月 25, 2016Dog friendly! Bring your pup and sit outside. They bring a water bowl to your table, and there's plenty of room for dogs to lay down. Then head over to the beltline and grab a kin of pups!
- Lively atmosphere. The place for Spanish Tapas & Temparnillo since Cuerno closed. Order chorizo sausage w/sweet & sour figs or the meatballs. They also have a plethora of vegetarian options.
- Great service tonight. Cozy table in bar that paved the way for a great experience. Started with cocktails & charcuterie and then led to bottle of wine and tapas. Staff helped lead the way for sure!
- LaToya Jackson1月 28, 2018You cannot go wrong with the shrimp & grits!! Also on Sundays they have a great brunch with a DIY mimosa bar.... score!!
- Lovely bar scene and great outdoor seating. Reserve ahead, regardless of day of week. All share plates - so go with people who like to eat what you do!
- Creative Loafing Atlanta8月 5, 2014Another favorite was cachete de lechon, pig's cheek, braised until fork tender and served with a relish heavy with crunchy Shishito peppers. 続きを見る
- Jason Schulweis12月 9, 2017Good food (octopus and langoustine tapas and seafood paella), good drinks (Mediterranean-style G&T and Albariño wine) and good vibe.
- Eric Bergeon3月 2, 2014Always great! However, I love Bloody Mary's and theirs are not that good. Very bland. Atmosphere is good and even better on a sunny day being on the patio. Sundays are half off bottles of wine.
- Amazing wine list, and outdoor seating. The hanger steak and patatas bravas are not to be missed. Don't leave without ordering churros!
- Miss CottonTail1月 16, 2015Short beef ribs .... Omg they melt I your mouth and the pickled turnips and butternut squash was amazing
- Dali Calicool6月 6, 2015My favorite thing on the menu, and I've been here over a dozen times, is the "Chorizo & Figs" skillet. Trust me on this one... I'm an expert.
- Atlanta Eats TV7月 19, 2013A stylish tapas restaurant with a fantastic collection of Spanish wines, a beautiful patio, and an outside fireplace that makes the patio comfortably habitable in the winter. 続きを見る
- There are available seating outside. They have heaters almost everywhere and will provide you with blankets to keep you warm. It changes the dining experience and makes it homey and cozy~
- Annalise Carmack3月 2, 2016Delicious Spanish wines and tapas. Energetic but romantic atmosphere on a Saturday night, but be prepared to wait, even if you have reservations.
- Allison Barbarash5月 4, 2013Don't worry if there is a wait, manager will treat you to a bevy of tapas on the house for your patience. Also, get the chorizo sweet and sour figs. Best thing on the menu.
- Creative Loafing Atlanta12月 6, 2011Excellent entrees are the farm egg a la plancha, the kabocha squash, and the half chicken entrée. The muscat is great with the anchovies. On Sunday nights, bottles are half off.
- Alejandro Echevarria Gil6月 4, 2018Great place for a date, love their food and staff is amazing, my server Tori was great and managers Chris and Eric are awesome!
- Vallyri2月 19, 2018loved it! tons of wines to choose from, fresh bread and the tapas were pretty authentic.
- Ian Anderson9月 28, 2014Tapas are all solid and filling. Mussels al Diablo is particularly huge. Sangria is a bit sweeter than most.
- Robert Andrews7月 27, 2015Calamari,beets (the old recipe with gorgonzola and walnuts), beef empanada and the chorizo burger was awesome.
- Linda Eubanks3月 13, 2013Out of the tapas I tried, definitely order: the hanger steak, duck confit, chorizo, and shrimp ceviche. You won't be sorry!
- Cheryl Hawley8月 23, 2014Make a reservation on a Friday or Saturday night. You'll feel like a rock star walking past everyone else that's been waiting for hours for a table.
- Dali Calicool8月 6, 2014Noisy and busy. They recently moved their 1/2 price bottles of wine from Sunday night to Monday night. Make a reservation or you'll be waiting a while.
- Ansley Stephenson3月 1, 2014We were seated after our reservation and management apologized and brought us 3 free tapas. The rest of the staff is wonderful as well.
- Roamilicious.com11月 27, 2013Chorizo and figs are a must. So are reservations any night if the week. Half priced bottles of wine on Sundays.
- Pranay Srinivasan4月 11, 2015crispy pigs ears, blistered shishito peppers, patatas bravas, garlic bulbs sangria are all awesome :-)
- Gabriela Jasso5月 21, 2016Albondigas, potatoes, chicken pimientos, and abadal Chardonnay blend are my favorites!!!
- Paul Craythorne1月 22, 2013This place is great! The chorizo and figs rock. Great wine selection an good service. Ask for TJ and Danielle as servers.
- Timothy Hong2月 12, 2017Fantastic drinks. Highly recommend the Brussels sprouts and the hanger steak.
- Keane Angle6月 6, 2013Great place. Chorizo and figs kill it. I've been to their other locations in CT. Just as good.
- Rhonda Burnam8月 28, 2014The variety of tapas are very good and filling. The potato tart was delicious
- Carla8月 21, 2012Great atmosphere and incredibly friendly staff. Really enjoyed the albondigas (meatballs) and chorizo and figs.
- Delicious food and wine! Try the mushrooms with goat cheese, chicken empanadas, and the hangar steak. Great atmosphere!
- Great place to go for a delish meal when you are pressed for time-just let them know you have plans and they'll bend over backwards to accommodate!
- David Krasny12月 16, 2014Highly recommend the meatballs. Delicious. Good date spot too but can be pricey
- Matthew Shugart4月 10, 2013Thank you for supporting this local owned restaurant. Ask for Mike at the bar baby!