Chef Bartolotta’s 4-course tasting menu includes seared sea scallops w/ porcini mushrooms and butternut squash ravioli w/ brown butter, accented w/ amaretti cookies. 続きを読む
Artfully prepared sushi & fresh seafood along with meat set the scene for the evening. Try the “Crispy Pata” -- crackling pork shanks served with pickles & chili/garlic vinegar. 続きを読む
The "dirty chips" are an indulging delight -- House-made kettle chips covered in bacon and an array of tasty ingredients make this a must. 続きを読む
Being a Las Vegas culinary landmark for over 37 years and serving some of Las Vegas’ most revered icons, the rich custard has received its fair share of accolades and awards. 続きを読む
I’ve had a lot of authentic tamales. If I had this in Mexico on the street, I’d say, “Wow. That’s one hell of a tamale.” – Anthony Bourdain, No Reservations 続きを読む
If you are running low on cash and you want to leave Vegas a winner, do the Sky Jump. Ask for the “Bert Special” (it’s a Sky Jump with a hug up top and a shot at the bottom). – Bert the Conqueror 続きを読む
The city’s coolest bar -- literally. Wear gloves to sip cocktails in glasses made entirely of ice. After 30 minutes in frigid temps, step back out into the desert heat to warm up. 続きを読む
The most sinful hot spot in Las Vegas is the Playboy Club. Play a few hands of black jack dealt by a Playboy bunny. 続きを読む
Few people know that I love speed and I love thrills. At the Richard Petty's Driving Experience riding shotgun in a car that’s going 160 miles per hour fits that bill. – Samantha Brown 続きを読む
180 unspoiled acres in the middle of Las Vegas. Take the desert plant intro tour and impress the ladies with your Survivor-worthy knowledge. 続きを読む