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- Lynn Marie Franco7月 7, 2016Love this place! Food is delicious, service is great and they are very accommodating to special diet needs. Pro tip: this place tends to be more crowded in the winter (1+ wait) so come in the summer.
- Dariah Truesdell4月 6, 2015Went for date night with my bf on Saturday night (definitely recommend reservations).Nice atmosphere but hard to have a conversation. Try the chocolate and banana cheesecake, enough for two to share
- This southwestern eatery has been making headlines since it opened in 2000. Food is made to order with the best ingredients, some flown in directly from New Mexico.
- Santi Puma10月 24, 2015Love this place! Especially the jalepeño margarita!!! Food is always delicious every time I go! Don't forget to try the appetizer corn! Always think of downtown LA corn carts...so good.
- Daniel Valdes11月 2, 2016The stuffed trout is amazing! Smoky and stuffed with mushrooms, crawfish, basil. The photo does not do it justice. A must try!
- Nest Atlanta Real Estate Group2月 4, 2014Great spot for a romantic dinner - it's It is a little tight, so don't expect a lot of privacy. Try the Fish Tacos and/ or the Cayenne Fried Chicken (about $15).
- Viranuj Sueblinvong11月 23, 2015I went there twice, want to go back again. Can't go wrong with key lime pie for dessert, one of the best I've ever had.
- Hard to go wrong here. Margaritas are exceptional and food is top notch. Seafood dishes are always a good choice and the green chile stew has a nice kick that's perfect on a chilly night.
- Everything is great! Keep coming back until you have eaten everything on the menu at least once. Always finish with Peanut Butter Pie. It's got a kick!
- ROC House Women's Fitness Spa7月 31, 2013Loved the agave salad: organic field greens, zucchini, squash, tomatoes, artichokes, and roasted sweet & spicy pecans in a herb & red wine citrus vinaigrette.
- Jim White7月 4, 2012Great experience! We had a party of 27 and they were nothing short of amazing. Try the swordfish, meatballs, fried chicken, etc...and tip the valets no less than $5
- Jackie Smith2月 26, 2016The ribs...the fried chicken. ..the Margaritas....the banana cheesecake is to die for!
- Daniel Valdes12月 13, 2015Great seafood and wonderful atmosphere make this restaurant stand out above the crowd
- Kevin A. Stanley8月 1, 2013WONDERFUL restaurant! Interesting decor, great food (including one of the best steaks I've ever had), and dynamite service! Ask for Rob!
- Sean Ramirez11月 13, 2016If you're on a date ask for the romantic table for two next to the fireplace in the back. 😍
- Atlanta2月 4, 2014If it’s date night you’re interested in, ask to be seated in the side room, where on a chilly night you may be able to enjoy a fireside dinner.
- Local Lust: Everything is great! Keep coming back until you have eaten everything on the menu at least once. Always finish with Peanut Butter Pie. It's got a kick!
- Erin Hall12月 21, 2010Wow, awesome place...EVERYTHING was delicious and the surroundings r very comfortable and cool. Fried chicken is moist and flavorful. Cleared my plate of diver scallops with honey glazed collards and
- Taste of Atlanta7月 6, 2012Stop by between 5-7 p.m. and get the two for one appetizers when you sit at the Agave tequila bar.
- Darrin Tebbe5月 5, 2013Ceviche was awesome, as were the scallops and flat-iron steak! A little on the pricey side, but food was top-notch.
- Amazing food - always. I love the fried chicken and the short ribs are good too. What a great restaurant in Atlanta!
- Merilee D.10月 12, 2018Agave wasn't really for me. When I want Mexican food, I want the more authentic traditional meals. And it felt a little overpriced for me. Just not my cup of tea but it was packed so people do like it
- Creative Loafing Atlanta1月 23, 2012Hatch green chiles are one of the most flavorful varieties, and yet we rarely see them used. Luckily, they're the main ingredient of this stew. 続きを見る
- The stuffed trout is a must. It is unbelievable how good it is. There are no words. Best birthday meal I've ever had!
- Veronica Pearman11月 13, 2010Just left and I had the best Ceviche I've ever had in Atlanta! Only went in for drinks but decided to nibble. Cool Place. EXCELLENT SERVICE!!!!
- Oakland Cemetery6月 22, 2010Crave from the Grave: You can't go wrong with the Cayenne Fried Chicken. Mmm...tasty. Best margaritas in the city too. While you're in the n'hood stop on by Oakland!
- Yolanda Heard4月 15, 2013Join their email list for $12 entrees if seated between 5pm and 6pm 7 days a week.
- Creative Loafing Atlanta5月 20, 2010Cliff Bostock says of Agave's posole: I've eaten gallons of the stuff in Mexico and Houston and along Buford Highway. Chef-owner Jack Sobel's is as good as any I've had. 続きを見る
- Rob2月 28, 2011Fried chicken is amazing. Guacamole is so so, but the chips and salsa are excellent. Margaritas are not to be missed
- Try the Spicy Tequilla Shrimp - An awesome adaptation of shrimp and grits
- Go to Agave and sample from over 100 Tequilas on hand. Also, get 2 for 1 apps from 5-7pm at the bar. Then enjoy a lovely dinner near one of their two fireplaces. 続きを見る
- Jake Jones1月 6, 2013The Peachtree Margarita is pretty tasty. Just don't make the mistake of not making a reservation/being seated in the loft area.
- Diana Baldwin4月 1, 2012The "natural" margarita is well worth it, and not quite as sweet as a traditional margarita.
- More southwestern than I would say Mexican. Best margaritas in Atlanta!
- Call ahead for seating. This is a very busy place most nights of the week for VERY GOOD reason!