中華料理店のおすすめ（Washingtonの近く）

Char • 1月 19, 2020Do the chef tasting! EXCELLENT service, the food was amazing and the staff was very engaged the whole time!

Sting A. • 8月 25, 2013Awesome egg rolls. Call your order in 15-20 mins prior. Food takes a while to prepare, but it's worth the wait.

Sandy • 3月 24, 2017Best Szechuan in the city limits. Can't go wrong with any of the noodles, and the fish filet with silken tofu in hot chili sauce has an amazing flavor.

Micah C. • 11月 30, 2019Wide ranging menu, from traditional (pork dumplings) to adventurous). Everything was on point, particularly the fried rice. Opt for cocktails vs large carafes

Isa L. • 5月 26, 2019The shrimp toast is incredible. The half-a-cado salad is pretty amazing too. Everything has surprising flavor combinations.

Susan S. • 9月 22, 2020Best chicken in Mambo Sauce in DC

AFAR Media • 8月 4, 2014Kick off your meal with the beef and tendon appetizer.For mains, you must, must have the steamed beef (or pork if you prefer) in chili sauce and mapo tofu—two Sichuanese classics.

Jada- D. • 1月 22, 2014Best Chinese food in D.C.!! Undecided?? Try the Shrimp and Broccoli, Egg Foo Yung, and the Lo Mein...The Lemonade/Tea Mix is the bomb too..

Ramansyah A. • 11月 11, 2015my favorite dish is indonesian fried rice....specially with beef....and the mongolian beef not bad too

Jacob J. • 9月 16, 2014The place was good. We ordered the Kung Pao chicken, the Egg Drop Soup, and Chicken Lo Mein, and everything was very good! They threw in two free egg rolls for us, and rounded down for exact change!

William S. • 11月 5, 2022Peter Chang's first DC restaurant! Inside of the restaurant is beautiful. I wouldn't expect serious regional Chinese food here, but we had a good experience. Recommend dry fry veggies and eggplant.

Gregg P. • 3月 28, 2015Pretty much everything here is fantastic. The staff are extremely friendly and welcoming as well. One of my favorites in the entire district.

Zara • 6月 22, 2014The sesame chicken is the best I've had anywhere, and the egg rolls are really good as well. Get the combo - it's a solid two meals for $7.

Aaron T. • 4月 1, 2013Best Chinese food east and west of the River!

NOM NOM Boris • 3月 26, 2012In the mood for flat noodles? Try Drunken Noodles with very tasty pork. Won't get you drunk, but will make you feel good. More tips & pics @ nomnomboris.com

Jessie H. • 2月 18, 2012Beef tripe chow fun. Cash only! Legit Chinese food

Will L. • 3月 30, 2013It was good! Egg and spring rolls have shrimp in them.

Behrad Eats • 3月 3, 2015A great spot for celebrating the Chinese new year with excellent dishes offered like Peking duck, BBQ pork, Singapore-style noodles as well as dishes including their own homemade noodles.

Doc G • 10月 12, 2010Cantonese noodles with veggies (and tofu) are the bomb! Try the veggie egg rolls (yes, egg - not spring- rolls). They are great!

Miguel M. • 11月 7, 2017Fried rice.

Brett M. • 2月 26, 2015Steak and Cheese Eggroll. Get it.

Ba6si • 3月 2, 2010Chicken wings & mambo sauce!!!

Patrick P. • 8月 21, 2014Great authentic Cantonese food in downtown. Great hot and sour soup.

Olumide M. • 11月 15, 2016Black Pepper Chicken is a solid choice, despite not being popular.

Danny P. • 11月 7, 2010The BEST orange chicken ever! Staff isn't always attentive or personable but the Orange Chicken is worth it.

Mimi N. • 4月 18, 2017Delicious, cheap and fast Chinese food! Love the eggplant in garlic sauce, kung pao tofu, and pork loin mien. I always call ahead and pick it up to bring home.

Brian M. • 6月 27, 2013Always open even in snow storms. Solid tuna sub (cold)