アメリカ料理店のおすすめ（Washingtonの近く）

Chris H. • 6月 25, 2017The hummus is surprisingly good. Great place for a casual after-work gathering

Vince S. • 3月 10, 2013Arnold Palmer and Bohemian cocktails are tops. Lobster MAC n cheese is delicious. Service was awesome.

Ahmad H. • 10月 19, 2019Their pancakes , chicken waffles and eggs Benedicts is the best

Daniel • 6月 23, 2013Excellent selection of subversive literature. Also great pomegranate lemonade

Gonzalo • 6月 10, 2018It can get a bit noisy but the food is worth it. The fried chicken and the lentils (strong vegan/vegetarian options) were fantastic. Loved the cocktails. Side note: the portions are huge.

Will W. • 1月 18, 2017Awesome mezcal cocktail. Definitely want to go back for dinner.

Danny E. • 10月 19, 2010Meatloaf was good. Mac & Cheese, Creamed corn was great.

B R. • 8月 18, 2011If you like lamb dishes, try the shepard's pie. Absolutely delicious!

Anita S. • 11月 26, 2011The best burger that I have ever had! The fried chicken was enough for 2. Both delicious!

Chris S. • 7月 7, 2015Great Reuben and can't go wrong with adult milkshakes

Megan R. • 7月 20, 2013The Strawberry Shortcake was amazing! Tried a bite of the blackberry pie and chocolate cake too. Both were yummy too. Neat place.

Raheem K. • 8月 4, 2019日曜昼は33ドルのバフェットのみ。バラエティと活気はアリ。

Alexandre M. • 1月 23, 2023Fantastic breakfast. Everything was delicious from kids options to more sophisticated ones like croque madame and patisseries. The bar is very classy and service is good. Prices are high but worth it

Lorraine M. • 9月 27, 2015All the seafood is amazing, good advice from sommelier too

Paris W. • 8月 16, 2014Awesome place! Love their breakfast!

Jonathan F. • 4月 16, 2022Tried the thin mint latte and chicken chorizo hash! Big fan

Brett H. • 7月 30, 2022So good! Try the hash brown bowl!

Mike L. • 3月 14, 2017Relaxed neighborhood spot. Try the mac and cheese with lardons and the brussel sprout chips

Amy B. • 12月 28, 2019Very good weekend brunch with everything from scrambled eggs, to salads and bbq. Highlight is the fresh-baked donuts and pastries made in house.

Morgan Alexis • 3月 3, 2013Veggies are fantastic, particularly the squash (and the fries). Chicken got rave reviews. And they have Prosecco on tap!

Benjamin G. • 4月 2, 2017Excellent place for Brunch. It's huge. Try the breakfast burrito or the BBQ pulled pork.

Rachel C. • 8月 11, 2011The smoky spicy mayo is crack-addictive. Fish tacos and pork tacos are on time!

Gabriela S. • 6月 15, 2013Get any soup on the menu. Chilled burdock in the summer

Matt D. • 10月 3, 20182018 recipient of ⭐️ Michelin Star. Incredibly designed cocktails. They have a community high top table in the bar area.

Erica W. • 5月 16, 2011phenomenal food! loved the carpaccio and the strawberries and cream for dessert

Beth K. • 5月 5, 2022Really liked this place- spacious and chill vibe. Food was delicious. Good drink options

Lo P. • 6月 26, 2021Everything lobster bisque, the dynamite roll, African lobster tail 😋

Debbie F. • 1月 13, 2010Lovely comfortable dining for Restaurant week. Loved the cinnamon apples for desert.

Washingtonian Magazine • 1月 9, 2012What to get: Pork loin with greens and eggplant; cavatelli with roasted chicken and chicken-skin cracklings; hake with beans and corn; grilled skirt steak with puréed potatoes and mustard greens.

Njoud F. • 11月 16, 2018Good comfort food, the tomato soup was very salty, pasta with vegetables was so delicious! Toffee budding is a must 👌🏼