アジア料理店のおすすめ（マニラの近く）

Finella Jianna V. • 1月 25, 2016Hakaw and curry beef! Then quench your thirst with HK milk tea. For dessert, you'll never regret trying mantao dipped in condensada :)

Laure S. • 3月 3, 2014Very good restaurant in the heart of Manila. Around 300 php for a bibimbap. Good food, good service

Crissy P. • 5月 10, 2015Upscale carinderia :) tried their bulalo, sisig, bistek and inihaw na hito. Yummy homecooked dishes! They have dine in/restaurant area where you can be comfy :) must try place near welcome rotonda. 👌

Tony S. • 5月 19, 2015A very nice location for the place. Very historical and with a very relaxing ambiance. The foods were all good. Perfectly cooked. And you can wander around the intramuros if you feel like it.

Jeff T. • 11月 16, 2012Try their Kaiware Tako Salad. It's really good! You can also request Tanabe-San to make you a special sashimi set that is not on the menu. They consist mostly of Chutoro, Amaebi, Hamachi, & etc.

Char C. • 4月 9, 2013The best hakaw & milk tea ever! ㊙㊗㊗㊙

Tzoneph • 1月 26, 2016You can go wrong with beef pepper rice

Pao d. • 2月 11, 2011Chicken barbecue is staple. Best bbq sauce in town! Crispy squid head's pretty good too. I think they use tempura batter for it.

Finella Jianna V. • 10月 13, 2016I really enjoyed their lechon kawali meal :) good, tasty dumplings too! Milk tea can be shared by 2 :D this one's nearer Quiapo than Wai Ying!

Garry G. • 10月 14, 2011Porkchop rice is huge pair it up with dumplings!

Liez C. • 10月 15, 20132500 net for teppanyaki buffet inclusive of refillable drinks (chilled juices, soda, local beers or Kirin). Friendly peesonal chefs. Best ice cream in town.

Mrg B. • 9月 25, 2012Sea cucomber, stuffed squid and sipa are my favorites!

Mari G. • 3月 5, 2014small place.. great sisig! vgood fried sharksfin siomai!!!

Clr S. • 5月 3, 2013their pancit canton is great!!

Ben • 4月 12, 2015The fried dumplings are indeed good. The hotpot is perfect especially the spicy broth. Fat beef, oysters, all vegetables, lobster ball, and squid ball. No need to order the scallops.

Jerome I. • 11月 22, 2015Still the best bang for your buck Katsu place in Manila!

Lyza J. • 3月 17, 2013Mouth watering Bulalo Special and Sinigang na Pata.. ♡

Emy I. • 5月 31, 2013Try the king fish in oyster sauce and the fried bituka with the kiampong. The best!

Reen R. • 4月 3, 2014Never miss the chance to try Kuchay Dumplings! The best!

Hans A. • 12月 1, 2012Crispy Lengua Caesar Salad, Lamb kaldereta and the Chicken Adobo Confit just taste good! The ambiance was also great! Will be coming back!

Marithes Joy T. • 1月 14, 2014We love the homemade tofu w/ 3 kinds of mushroom

Kenneth S. • 12月 15, 2012Try adobo flakes! It tastes great! :)

liza marie m. • 8月 1, 2013Mixed veg and dimsum are my fave! Yum!

Jaja M. • 8月 31, 2011Favorites: Gambas Al Ajillo, Tendeloin Tips Saute, Lola Ising's Adobo Rice, Pollo a la Pobre and Kesong Puti with Pandesal and Choclate Eh! :)

Amrit M. • 2月 16, 2021Lemon chicken, curry chicken, hakaw, garlic broccoli

Alzen G. • 8月 25, 2014Lam chop and oister cake the best

Benedict B. • 1月 10, 2014Delicious and hearty meal passed on to generations... Ramon Lee's Chicken paired with their soup of the day is a must try... Superb meals at reasonable price.

Tony L. • 1月 18, 2018Nice atmosphere with a lot of good ale beer, try the White Bulldog which coming from Sweden.

Ragan • 3月 20, 2013Fresh fish was incredible. Jumbo crab too.

アネル ト. • 5月 11, 2014The best meats are , Jo negi tan shio and wagyu Jo karubi. You'll never get wrong of wagyu. Wagyu means beef from Japan.